Pistachio

If you were an item of food, what would you be?

I would be a pistachio. Here's why:

1) Pistachios take time and are hard to get into.

2) Not everyone likes pistachios.

3) Sometimes, you really really want some pistachios, and other times, you just feel sick of them.

4) They're brown.

5) If you try to open them with your teeth, it hurts.

6) They have a unique and hard-to-spell name.